Can you use mint jelly as mint sauce?
It is normally bought ready-made, and is easy to find in British food shops. Mint jelly, thicker and sweeter, is an alternative for lamb, also normally bought ready-made. Mint sauce can be used in some recipes in place of fresh mint.
Why do you put mint jelly on lamb?
Mint is rich with branched-chain ketones, which are chemically related to lamb’s BCFAs and have similar, though not identical, aromas. This means, according to the theory of food pairing, that lamb and mint are a scientific match.
What jelly is commonly served with lamb?
Mint Jelly
The classic pairing of lamb with bright green mint jelly has largely gone away, but lamb and mint is a delicious combination.
What meat goes with mint jelly?
Mint jelly is a classic accompaniment to lamb and is particularly well suited to the simple flavors of Roasted Leg of Lamb.
What can I use mint jelly on?
Other Uses For Mint Jelly:
- Serve on grilled or roasted lamb.
- Serve on Lamb sandwiches the next day.
- Spread on toast or serve with bread or rolls.
- Add as a garnish on other meat such as pork.
- Use in cookies such as thumbprint, linzer, or sandwich cookies.
What goes with lamb besides mint jelly?
Step away from the mint jelly with a refreshing mint yogurt, which pairs beautifully with spiced lamb meats as well as the lamb’s natural flavours. Combine Greek yogurt with finely chopped mint leaves, a teaspoon minced garlic and 1 tablespoon fresh lemon juice.
Does mint pair well with lamb?
Often, lamb and mint are served together. While some foodies might turn their noses up at that jar of mint jelly, the flavor of mint does work well with lamb.
What goes good with mint jelly?
Other Uses For Mint Jelly:
- Serve on grilled or roasted lamb.
- Serve on Lamb sandwiches the next day.
- Spread on toast or serve with bread or rolls.
- Add as a garnish on other meat such as pork.
- Use in cookies such as thumbprint, linzer, or sandwich cookies.
What is mint jelly used for besides lamb?
Other Uses For Mint Jelly: Spread on toast or serve with bread or rolls. Add as a garnish on other meat such as pork. Use in cookies such as thumbprint, linzer, or sandwich cookies. Combine with fresh lime juice to make a mojito inspired glaze for grilled shrimp.
How do I use mint sauce?
Use this as a salad dressing for tinned chickpeas mixed up with diced spring onions, red pepper, and shredded roast chicken or as a dip for falafel or samosas. If you want to have a thinner sauce, blend – it will go a nice shade of green.
What is mint jelly made from?
Homemade mint jelly, using natural pectin from tart Granny Smith apples as a base, and fresh mint.
